Product of: Norway

See more Pale Ale

An American-style Pale Ale brewed in Norway with Maris Otter, wheat and caramel malt as well as Northern Brewer and Centenneal hops, English ale yeast, and the local Grimstad water. 40 IBU

Review and Tasting

Sampled on 29/09/2012

Appearance:

(best before 05-Dec-14, batch 732) Cloudy (with sediment), orange amber with thick fluffy white head and heavy lacing.

Aroma:

Orange, lime and grapefruit zest with malty cereal.

Taste:

Zingy citrus and moderately bitter with alpine fresh assertive hops and fruity yeast.

Aftertaste:

Lingering bready malt and zesty pine finish. (Be sure to share a 500ml bottle – tackled solo and lingering breadyness becomes heavy.)