alc./vol: 6.5%
Proof: 13°
Vintage: Non-vintage
Envelhecimento: Sem declaração de idade
Brewed in London’s Bermondsey and based on historical recipes from the mid 1800s. Bottled unfiltered, unpasteurised and bottle conditioned so contains yeast sediment.
Avaliação e degustação
Experimentado em 13/08/2014
Aparência:
(sample bot 19/Feb/14, best before 19/Feb/15) Deep black with this but retentive tan head leaving moderate lacing.
Aroma:
Heavily roasted malt with a hint of earthy dung, bitter chocolate and coal dust.
Sabor:
Dark chocolaty, coffee and coal dust.
Aftertaste:
Roasted chocolaty malt and bitter caramel finish.
Update information/image
Product Information
Closure: Crown cap
Join the Discussion
... comment(s) for BBNo. 03/03 Porter Traditional
You must log in to your account to make a comment.