Produzido por: United Kingdom
Hops: Magnum and Hersbrucker
Yeast: Ale yeast
Availability: October to December
Avaliação e degustação
Experimentado em 08/03/2017
(sample bot best before 18/Sep/17) Clear, deep coppery mahogany with retentive off-white head and thick lacing.
Rye bread malt and caramel with chocolate, vinous fruit and sultana.
Medium-bodied. Subtly chocolaty with nutty rye bread and lightly bitter piney hops.
Dry and lightly bitter with chocolate and raisin bread.
A good but not great Altbier with nutty rye bread, subtle chocolate and some vinous and sultana fruit.