Produzido por: United Kingdom
Brewed using 100% malted barley, American hop varieties, Scottish water and Brewdog’s yeast. As Brewdog say, “Vagabond is missing only one thing - Gluten.”
Avaliação e degustação
Experimentado em 03/03/2017
(sample bottle BBE 10/Nov/17) Clear, deep golden amber with retentive white head and heavy lacing.
Pungent hops with tropical fruits, pine resin and grapefruit.
Hop forward with bitter pine and zesty grapefruit over a caramel malt base.
Piney hops linger in the long finish.
A flavoursome hop-forward gluten free pale ale for those unfortunate souls forced to avoid gluten.