Ceylon Arrack

alc./vol:
40%

Proof:
80°

Vintage:
Non-vintage

Aged:
No age statement

Fechamento: Natural cork stopper

Categorias: Arrack, Ceylon Arrack

Produzido por: Product of Sri Lanka Sri Lanka

Sri Lankan arrack distilled from the sap released by coconut flower stems, which if left to mature, would flower and then form coconuts. The sap (called toddy) is collected by Toddy Tappers who shimmy up the tree trunks barefoot and move between trees on ropes, slung some 80 feet above the ground.
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Avaliação e degustação

Experimentado em 06/12/2010

Aparência

Clear but with a light golden hue.

Aroma

Nutty (hazelnut, acorns) with powdered milk.

Sabor

Also has nutty, malty whisky-like notes with hints of dried strawberries.

Aftertaste

Slightly bitter and somewhat reminiscent of diluted whisky.

Mais sobre Ceylon Arrack

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