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ingredient
Rum light white (branco)
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Santa Marta Daiquiri image

Santa Marta Daiquiri

A float of Kirsch eau-de-vie adds wonderfully fruity aromatics to an otherwise classic Natural Daiquiri.

Curtain Call image

Curtain Call

Rum, lemon, bitter liqueur and basil combine brilliantly with champagne adding biscuity complexity, crispness and enlivening effervescence.

Damn It Jimmy image

Damn It Jimmy

When made with Bacardi Carta Blanca (as it originally was) this delicate and so very slightly sweet cocktail has complex notes of blue cheese with faintly

Daiquiri (Difford's recipe) image

Daiquiri (Difford's recipe)

Crisp, light and refreshing. Delicately simple yet with perfectly balanced complexity of flavours. For an even better Daiquiri: In place of sugar syrup,

Snaquiri image

Snaquiri

A bite-sized Daiquiri No.1 that calls for dainty sips rather than gulps. No, it's not a shot!

Carta Switchel image

Carta Switchel

Complex and very refreshing. Rum is the predominant flavour but is brilliantly accentuated with grapefruit, fernet and vinegar.

Hawaiian Eye image

Hawaiian Eye

Subtle clove spice and lime juice harmoniously complement a duo of rums. This is a much-used flavour combo, but it's still a great cocktail worthy of a

Let's Go Bananas image

Let's Go Bananas

Fresh and enlivening. This banana cocktail is a delight and makes for a great and most unusual aperitivo. Be sure your bananas are ripe/overripe - you'll

Daiquiri Sour image

Daiquiri Sour

Flavoursome and sweet 'n' sour with an almost creamy mouthfeel.

Hemingway Breakfast image

Hemingway Breakfast

Basically, a bitter orange and clove daiquiri. We found this recipe really sung when we added a splash of water for some extra dilution and half a bar

Jack Dempsey image

Jack Dempsey

Dilution makes or breaks this subtle, gin-laced Daiquiri-variation.

Daiquiri Elixir image

Daiquiri Elixir

Freshly pressed sugar cane syrup and the French elixir, Chartreuse, add complexity to the classic Daiquiri.

Breakfast Club image

Breakfast Club

Slightly smoky with incredible depth of flavour. A perfectly balanced delight.

Navy Grog image

Navy Grog

With is trio of rums at a full measure a piece, this maritime sour is one of the punchiest on the classic roster of Tiki cocktails.

Pina Colada (Difford's recipe) image

Pina Colada (Difford's recipe)

A splash of cachaça adds some Latin funk, lime adds a citrusy bite while a splash of fresh cream makes this Piña Colada creamy white.

Bacardi Special image

Bacardi Special

Hit the perfect proportions and you will strike a wondrous balance of flavoursome rum, gin botanicals, limey sourness and fruity sweetness.

Between The Sheets image

Between The Sheets

The classic proportions for a Between the Sheets are most often quoted as being: 30ml (1oz) Light rum 30ml (1oz) Cognac brandy 30ml (1oz) Triple sec liqueur

Greta Garbo image

Greta Garbo

A deliciously clean and cleansing Daiquiri with delicate notes of maraschino and anise.

Saint-Marc Daiquiri image

Saint-Marc Daiquiri

It's a Daiquiri with monastic Bénédictine and decadent absinthe influences-perhaps it's the saffron in the Bénédictine or the anise in the absinthe-but

Bacardi Cocktail image

Bacardi Cocktail

This classic salmon-pinky cocktail perfectly combines and balances the light rum with the assertive sourness of lime juice and rich sweetness of pomegranate

Green Swizzle image

Green Swizzle

Robustly flavoured ingredients brought together harmoniously in a tall, most refreshing swizzle. Worthy of its legendary status.

Black Diamond image

Black Diamond

This flavoursome mix of coffee and chocolate is further enhanced if vanilla-infused rum is used.

Charles Daiquiri image

Charles Daiquiri

Navy rum and triple sec add special interest to this Daiquiri.

Fog Cutter (Bramble style) image

Fog Cutter (Bramble style)

A well-balanced (neither too strong nor too sweet), short, fruity drink which is reminiscent of the modern-day Bramble.

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