Omakase
Serve in
Martini glassGarnish:
laver
How to make:
Step 1: 45 ml old tom gin
Step 2: 20 ml simple syrup
Step 3: 20 ml lime juice
Step 4: a baspoon of fish sauce
Step 5: a proper amount of wasabi
Step 6: two slices of cucumber and mash
Step 7: Boston shake
Step 8: strainer into an iced martini glass
Step 9: laver decoration
| 1 1/2 fl oz | Hayman's Old Tom Gin |
| 1/6 fl oz | Fish sauce |
Hayman's London Dry Gin
Launched in 2008 and a classic London Dry gin in style, it is distilled with ten botanicals: juniper berries, coriander seed, nutmeg, cinnamon, angelica
Hayman's Old Tom Gin
Hayman's Old Tom is a modern-day recreation of an original family recipe dating from the 1860s. It is made with the same ten botanicals that feature in
Hayman's Sloe Gin
This traditional sloe gin liqueur is made by steeping wild English hand-picked sloe berries, harvested in the Autumn in Hayman's Gin for several months.
