继续
Serve in
Boston glassGarnish:
菠萝干
How to make:
先加入法国普鲁西亚梅什酒然后倒入柠檬汁在加入甘蔗糖浆加蔓越莓汁最后加入海曼老汤姆
| 1 1/2 fl oz | Hayman's Old Tom Gin |
| 2 fl oz | Cranberry juice (sweetened) |
| 1/3 fl oz | Lemon juice (freshly squeezed) |
| 1 fl oz | Umeshu plum sake/ Japanese plum wine |
Hayman's London Dry Gin
Launched in 2008 and a classic London Dry gin in style, it is distilled with ten botanicals: juniper berries, coriander seed, nutmeg, cinnamon, angelica
Hayman's Old Tom Gin
Hayman's Old Tom is a modern-day recreation of an original family recipe dating from the 1860s. It is made with the same ten botanicals that feature in
Hayman's Sloe Gin
This traditional sloe gin liqueur is made by steeping wild English hand-picked sloe berries, harvested in the Autumn in Hayman's Gin for several months.
