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Sailor's Delight
Serve in
Collins glassGarnish:
Lg. fresh basil leaf nestled in the glass near the straw.
How to make:
Chill Collins glass. Combine all ingredients minus tea into shaker tin. Add ice and shake well for 15 seconds. Double strain into chilled Collins glass over a Collins ice sphere. Top with cold tea and stir briefly.
| 1 2/3 fl oz | Hayman's Old Tom Gin |
| 2 leaf | Basil leaves |
| 2 drops | Saline solution 4:1 (20g sea salt to 80g water) |
| 3 fl oz | Green tea (cold) |
| 3/4 fl oz | Pink grapefruit juice (freshly squeezed) |
| 3/4 fl oz | Lime juice (freshly squeezed) |
| 2 sprig | Coriander/Cilantro leaves |
Hayman's London Dry Gin
Launched in 2008 and a classic London Dry gin in style, it is distilled with ten botanicals: juniper berries, coriander seed, nutmeg, cinnamon, angelica
Hayman's Old Tom Gin
Hayman's Old Tom is a modern-day recreation of an original family recipe dating from the 1860s. It is made with the same ten botanicals that feature in
Hayman's Sloe Gin
This traditional sloe gin liqueur is made by steeping wild English hand-picked sloe berries, harvested in the Autumn in Hayman's Gin for several months.
