Heering Cherry Competition - See all 2025 entries

Christmas Dinner Martini

This cocktail has been made to underline elegance and depth of Heering liqueur. The sweetness of orgeat and acidity of blackberry jam in this cocktail

Liquid Christmas

Rich, not overly sweet and full of Christmas notes. I used a mix of Plantaray Cut and Dry and Buffalo Trace but any good quality coconut rum and smooth,

Mulled Port

♨️Warm 4 parts Port Wine 2 parts Brandy / Cognac 1 parts Heering Cherry Liqueur 1/2 parts Orange Juice With Almond pieces and raisins

Cherry Cola

Reminds me of Coca-Cola polar bears and christmas.

Heart cherry

Verre à mélange

Fezziwig

Created to compete with my bar tender daughter after I encouraged her to take part in the Cherry Heering cocktail competition. Named after a character

The Silent ember night

Christmas is a living time of the year as we spend time with family, eat a load of food and create amazing memories. Using Cherry Heering as a base with

Caldo Natale

We saw the entry for this contest while we were vacationing in Sicily. This became a topic of conversation during cocktail hour on a terrazzo that overlooked

Nose So Bright

Santa's hat with Rudolph's nose. A sweet, fruity drink that is saved from being too cloying by the heavy cream float. This drink only uses "red"

Biscotti di Natale

Biscotti di Natale was inspired by a trip I took to Italy over the Christmas season, where every café seemed to offer some variation of almond cookies

Heering the Bells Ring

1. Pour the spirits, milk and caramel sauce into a mixing tin and give it a quick stir. 2. Add 1 whole Egg and Dry Shake 10sek. 3. Add the Cream and Fill

Winter Blossom

- I used Beefeater gin for its balanced juniper and citrus profile, which complements the bright, fruity character of the cocktail - Cherry Heering's deep

Coco'd a Cherry

Using bright red cocktail cherries provides more contrast to the rich red Heerings Liqueur, than the darker Marasca Cherries. Combining these with the

Crimson Whisper

Crimson Whisper layers the deep cherry warmth of Heering with hints of coffee and winter spice, shaken cold and served glowing in a double-wall glass.

Heer Me Out

Boozy, not too sweet, well-balanced. I used bottled-in-bond Rittenhouse rye (100 proof) and Wild Turkey 101 bourbon (101 proof), which makes for a delicious

Twilight Orchard

If you don't have any walnut bitters, you can remove it and use 7.5ml of walnut liqueur instead of 5ml.