Garden Carriage
Serve in
Coupe glassGarnish:
Swirled bitters & Orange twist
How to make:
Measure Mandarine Napoleon, Bourbon and Orange juice into a blender cup. Add 1 scoop (50g.) of vanilla ice cream and 20g. crushed ice. Blend until smooth and pour into a large coupe glass. Swirl in 3 dashes of Scrappy's Aromatic bitters and garnish with orange peel.
| 1 fl oz | Mandarine Napoleon liqueur |
| 1/2 fl oz | Woodford Reserve bourbon |
| 2 fl oz | Orange juice (freshly squeezed) |
| 1 scoop | Vanilla ice cream |
| 3 dash | Scrappy's Aromatic Bitters |
