Giffard Abricot du Roussillon Liqueur

Product of: France

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Part of Giffard's 'Premium' liqueur range, this apricot liqueur is made by the slow maceration of 'Rouge du Roussillon' apricots in neutral alcohol.

Review and Tasting

Sampled on 02/11/2024

Appearance:

Clear, mid-golden amber.

Aroma:

Rich sun-dried apricots, poached apricots, and pollen-like aromas.

Taste:

Concentrated baked apricot flesh and apricot skins, honey, sun-dried raisins, and dried tropical fruits (mango).

Aftertaste:

Honey, dried apricot, and a touch of citrus acidity to balance the sweetness.

Overall:

Dried apricot and apricot jam with notes of pollen, honey and assertive citrus acidity.