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Manuela Rodrigues
Portugal
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*typo*
« (...)
2. Prepare garnish of *lime* wedge.
(...)
5. Garnish with *lemon* slice or wedge.
(...) »
« (...)
2. Prepare garnish of *lime* wedge.
(...)
5. Garnish with *lemon* slice or wedge.
(...) »
Internet is filled with references to a cocktail going by the same name, but served 'up'—one reminiscent of a Sidecar, but heavy on Angostura.
Any thoughts on this?
Any thoughts on this?
'category'/classification missing
https://www.diffordsguide.com/cocktails/recipe/2082/whiskey-sour-classic-formula
>> [ https://www.diffordsguide.com/g/1133/sour-cocktails/ingredients ]
«With the above in mind, I offer you two formulas for a Whiskey Sour: my own preferred recipe and a Classic Formula. »