Aged: 3 years
Review and Tasting
Sampled on 21/04/2020
Clear, mid-deep golden amber.
Pungent heavily roasted coffee, toasted almonds, dark chocolate, woody spice and vanilla.
Spirituous spice, lightly bitter roast coffee, bitter dark chocolate, roast nuts and stewed plum.
Dry, bitter coffee and nutty chocolate.
Despite the high alc./vol., dry lightly bitter roasted coffee dominates the rum's underlying tropical fruit.