alc./vol: 0%
Proof: 0°
Vintage: Non-vintage
Aged: Unaged
Product of:
France
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Made using unrefined Muscovado sugar from Mauritius as the island offers the largest variety of Muscovado sugar in the world - from very soft and light to dark with very bitter notes. Monin uses a well balanced selection of aromatic sugars with bitter caramel and gingerbread flavours.
Monin Pure Cane sugar syrup has 85.6g of cane sugar per litre, or more scientifically 65.1°Brix.
Monin's Almond Syrup uses no artificial flavourings - only good quality almonds to capture a truly authentic flavour, and makes it to a precise sweetness
Made with concentrated lemon juice and other flavouring essences.
Designed to be reminiscent of Nestlé's Galak white chocolate. White chocolate is made from cocoa butter and does not contain cocoa solids, hence this
Monin Coconut Syrup is designed to add tropical coconut flavour to cocktails, milkshakes, coffees, hot chocolates and frappes.
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