Basil leaves, Gin, Lime juice, Sugar syrup (2:1)
Timothy Saar
Gin, Red bitter liqueur, Lemon juice, Sugar syrup (2:1), Orange bitters, Persimmon marmalade/jam
Basil leaves, Gin, Lime juice, Sugar syrup (2:1)
Gin, Red bitter liqueur, Lemon juice, Sugar syrup (2:1), Orange bitters, Persimmon marmalade/jam