This is a community recipe contributed by Nels Wadycki.
Community recipes are not tested or verified by Difford’s Guide.
Published on 6th of November 2021
Serve in an Old-fashioned glass
60 ml | Hayman's London Dry Gin |
30 ml | Lemon juice (freshly squeezed) |
15 ml | Honey syrup (3 parts honey to 1 water by weight) |
3 dash | Spiced apple bitters |
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