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This is a community recipe contributed by Idnan Hussain.
Community recipes are not tested or verified by Difford’s Guide.
Published on 24th of December 2021
Serve in an Old-fashioned glass
| 50 ml | Italian Brandy |
| 25 ml | Cointreau triple sec liqueur |
| 25 ml | Lemon juice (freshly squeezed) |
| 0.3 ml | Monin Triple Sec Curacao Syrup |
| 0.3 ml | Honey |
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