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Community recipe contributed by

John Miossi

This recipe has not been tested or verified by Difford’s Guide.

Published on 7th of February 2022

Fantan

Glassware

Serve in a Coupe glass

Ingredients
60 ml Casamigos Reposado tequila
60 ml Hot pepper sauce (red, vinegar-based e.g. Tabasco)
30 ml Lemon juice (freshly squeezed)
15 ml Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix
30 ml Egg white
60 ml Angostura Aromatic Bitters

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$0.37 per cocktail*

Makes a minimum of 50 cocktails.
Shipping and applicable tax calculated at checkout.


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