Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Coupe glass
| 1 2⁄3 fl oz | Old J Spiced Rum |
| 5⁄6 fl oz | Agave syrup (agave nectar) |
| 5⁄6 fl oz | Lime juice (freshly squeezed) |
| 2 dash | Orange Bitters by Angostura |