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This is a community recipe contributed by Parosh Joseph.
Community recipes are not tested or verified by Difford’s Guide.
Published on 14th of March 2022
Serve in a Martini glass
| 60 ml | Dark/black/blackstrap rum |
| 20 ml | Monin Grenadine syrup |
| 20 ml | Lime juice (freshly squeezed) |
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