This is a community recipe contributed by John Quincy.
Community recipes are not tested or verified by Difford’s Guide.
Published on 26th of May 2022
Serve in an Old-fashioned glass
| 45 ml | Bourbon whiskey |
| 15 ml | Bigallet China China Amer |
| 10 ml | Honey syrup (3 parts honey to 1 water by weight) |
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