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Community recipe contributed by

Jim Hancock

This recipe has not been tested or verified by Difford’s Guide.

Published on 26th of July 2022

Django

Glassware

Serve in an Old-fashioned glass

Ingredients
25 ml Ferrand Dry Curaçao liqueur
90 ml Dolin Blanc Vermouth de Chambery
25 ml Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix
25 ml Lemon juice (freshly squeezed)

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$1.67 per cocktail*

Makes a minimum of 30 cocktails.
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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.