Porto Tónico

Paul Teves’ avatar

This is a community recipe contributed by Paul Teves.

Community recipes are not tested or verified by Difford’s Guide.

Published on 28th of October 2022

Serve in a Collins glass

Ingredients:
50 ml Cockburn's White Heights Port
100 ml Thomas Henry Tonic Water
3 unit Mint leaves
1 wedge Orange (fresh)

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