This is a community recipe contributed by Iulian Madalin Radulescu.
Community recipes are not tested or verified by Difford’s Guide.
Published on 8th of December 2022
Serve in a Martini (large 10oz) glass
| 50 ml | Slingsby London Dry Gin |
| 25 ml | Strawberry puree |
| 25 ml | Reàl Mango Puree Syrup |
| 30 ml | Lemon juice (freshly squeezed) |
| 10 ml | Monin Caramel syrup |
| 30 ml | Pineapple juice |
| 0.3 ml | 3 dashes Fee Brothers Fee Foam cocktail foamer or Egg white (pasteurised) or Aquafaba (chickpea water) or Egg white replacement (vegan) |
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