Serve in aMartini glass
Dust with grated nutmeg
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
|2 fl oz||Dewar's 12 Year Old Scotch whisky|
|1/2 fl oz||Giffard Sugar Cane Syrup|
|3/4 fl oz||Single cream / half-and-half|
|3/4 fl oz||Milk (semi-skimmed/2% fat)|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
A creamy, malty affair.