Name: Bazooka
Total time: 2 min
Cuisine: Cocktail
Ingredients: 22.5 ml Southern liqueur; 15 ml Banana liqueur; 5 ml Grenadine syrup; 7.5 ml Cream

Bazooka
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Serve in a Shot glass

Ingredients:
³⁄₄ oz	Southern/Louisiana-style whisky liqueur (e.g. Southern Comfort)
¹⁄₂ oz	Giffard Banane du Brésil liqueur
¹⁄₆ oz	Monin Grenadine Syrup
¹⁄₄ oz	Single cream/half-and-half

Read about cocktail measures and measuring

How to make:

Select and pre-chill a Shot glass.
SHAKE all ingredients with ice.
FINE STRAIN into chilled glass.

Allergens:

Recipe contains the following allergens:

Single cream/half-and-half - Dairy

Review:

A sticky, pink shot.

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Nutrition:

One serving of Bazooka contains 134 calories

Alcohol content:

0.7 standard drinks
18.76% alc./vol. (18.76° proof)
9.4 grams of pure alcohol

More Creamy (e.g. Dirty banana) cocktails
More Shot cocktails cocktails

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.