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Community recipe contributed by

Joshua Lemay

This recipe has not been tested or verified by Difford’s Guide.

Published on 1st of May 2023

Mint Condition

Glassware

Serve in a Coupe glass

Ingredients
60 ml Hayman's Old Tom Gin
7.5 ml Giffard Menthe Pastille white crème de menthe
7.5 ml Absolut Citron Vodka
15 ml Strucchi Bianco Vermouth
2 drops Fee Brothers Aztec Chocolate bitters
2 drops Saline solution (20g sea salt to 80g water) or merest pinch of s
30 ml Lime zest (peel)

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$2.97 per cocktail*

Makes a minimum of 12.5 cocktails.
Shipping and applicable tax calculated at checkout.


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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.