Mediterranean passoa

maromy marom’s avatar

This is a community recipe contributed by maromy marom.

Community recipes are not tested or verified by Difford’s Guide.

Published on 1st of August 2023

Serve in a Martini glass

Ingredients:
30 ml Passoã passion fruit liqueur
45 ml Hayman's London Dry Gin
30 ml Aperol Aperitivo
15 ml Lemon juice (freshly squeezed)
15 ml Honey

You are trying to view a community recipe, only available to Difford’s Guide members.

To view this recipe in full please log in.