Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Collins glass
| 45 ml | Rittenhouse bottled-in-bond straight rye whiskey |
| 30 ml | Lime juice (freshly squeezed) |
| 7.5 ml | Demerara/Muscovado/brown sugar syrup (2 sugar to 1 water) |
| 7.5 ml | Del Maguey Vida Puebla mezcal |
| 120 ml | Bittermens Xocolatl Mole bitters |
| Cola |