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This is a community recipe contributed by Sebastian Bauer.
Community recipes are not tested or verified by Difford’s Guide.
Published on 15th of September 2023
Serve in a Coupe glass
| 30 ml | Patrón Reposado tequila |
| 20 ml | Lysholm Linie Aquavit |
| 30 ml | Lime juice (freshly squeezed) |
| 15 ml | Monin White Chocolate Syrup |
| 50 ml | La Gioiosa Prosecco Rosé Millesimato |
| 25 ml | Passoã passion fruit liqueur |
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