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This is a community recipe contributed by Bert Schouterden.
Community recipes are not tested or verified by Difford’s Guide.
Published on 15th of October 2023
Serve in a Coupe glass
| 30 ml | Blended Scotch whisky |
| 30 ml | Strucchi Dry Vermouth |
| 20 ml | Cocchi Barolo Chinato |
| 15 ml | Martini Riserva Speciale Ambrato |
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