Conde Niccoló

Drew Edelstein’s avatar

This is a community recipe contributed by Drew Edelstein.

Community recipes are not tested or verified by Difford’s Guide.

Published on 24th of December 2023

Serve in a Nick & Nora glass

Ingredients:
60 ml Fernet Branca liqueur
30 ml Lime juice (freshly squeezed)
30 ml Monin Cinnamon Syrup

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