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This is a community recipe contributed by Deyan Kavrakov.
Community recipes are not tested or verified by Difford’s Guide.
Published on 2nd of March 2024
| 30 ml | Grey Goose Vodka |
| 30 ml | Martell Cordon Bleu Extra Cognac |
| 15 ml | Mr Black coffee liqueur |
| 1 dash | Angostura Aromatic Bitters |
| 1 pinch | Grated cinnamon |
| 0.2 ml | Saline solution (20g sea salt to 80g water) or merest pinch of s |
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