Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Fizz or Highball (8oz to 10oz)
| 30 ml | Bols Yoghurt Liqueur |
| 25 ml | Salted pandan syrup |
| 30 ml | Bols genever original |
| 10 ml | Lime juice (freshly squeezed) |
| 60 ml | Thomas Henry Soda Water |