This is a community recipe contributed by Berkhan YAYNIK.
Community recipes are not tested or verified by Difford’s Guide.
Published on 29th of April 2024
Serve in an Old-fashioned glass
| 30 ml | Galliano Espresso Coffee liqueur |
| 50 ml | Aberfeldy Single Cask malt whisky |
| 30 ml | Bols Amaretto |
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