This is a community recipe contributed by Steven Jones.
Community recipes are not tested or verified by Difford’s Guide.
Published on 14th of June 2024
Serve in a Martini glass
| 60 ml | Highland Boundary Birch & Elderflower Spirit |
| 20 ml | Strucchi Dry Vermouth |
| 2 dash | Angostura Aromatic Bitters |
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