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Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Nick & Nora glass
| 1 fl oz | Honey syrup (2 honey to 1 water) |
| 2 fl oz | Hayman's London Dry Gin |
| 1 fl oz | Lemon juice (freshly squeezed) |
| 3 ring | Habanero chili pepper |