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This is a community recipe contributed by Joshua Brown.
Community recipes are not tested or verified by Difford’s Guide.
Published on 25th of January 2025
Serve in a Coupe glass
22.5 ml | Del Maguey Vida Clásico Mezcal |
22.5 ml | Lemon juice (freshly squeezed) |
22.5 ml | Monin Ginger Syrup |
22.5 ml | Campari Bitter liqueur |
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