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This is a community recipe contributed by Alessandro De Luca.
Community recipes are not tested or verified by Difford’s Guide.
Published on 1st of February 2025
Serve in an Old-fashioned glass
| 30 ml | BarSol Mosto Verde Italia Pisco |
| 30 ml | Fortaleza Blanco Tequila |
| 20 ml | Lime juice (freshly squeezed) |
| 20 ml | Sugar syrup 'simple' (1 sugar to 1 water, 48°Brix) |
| 2.5 ml | 3 dashes Fee Brothers Fee Foam cocktail foamer or Egg white (pasteurised) or Aquafaba or Egg white replacement (vegan) |
| 1.25 ml | Amargo Chuncho bitters |
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