Are you a Discerning Drinker?
Join thousands of like-minded professionals and cocktail enthusiasts, receive our weekly newsletters and see pages produced by our community for fellow Discerning Drinkers.
This is a community recipe contributed by Andrey Vassyanin.
Community recipes are not tested or verified by Difford’s Guide.
Published on 1st of March 2025
Entered in Bols Cocktail Battle 25 - Kazakhstan
Serve in a Highball (max 10oz/300ml)
| 30 ml | Bols Blue Curaçao |
| 25 ml | Twin Fin Pineapple & Pink Grapefruit Rum |
| 35 ml | Bols Vodka |
| 20 ml | Lime juice (freshly squeezed) |
| 120 ml | Bundaberg Lemon Lime & Bitters |
You are trying to view a community recipe, only available to Difford’s Guide members.
To view this recipe in full please log in.
Orange Curaçao liqueurs
Curaçao liqueurs are traditionally made from the dried peel of the small bitter Curaçao orange, named for the Caribbean island of Curaçao, where this...
Liqueurs & cordials
Liqueurs and alcoholic cordials are sweetened alcoholic drinks made by mixing or redistilling spirits with flavourings and colourings. Within the EEC a...
Bitters
Bitters are alcoholic beverages prepared with herbs, spices, roots, fruits and peels infused in alcohol or glycerin. Popular ingredients include gentian...
20 best Rum cocktails
Rum is the most exciting and diverse spirits category, offering clear, clean, light, delicate rums through to dark, full-bodied, pungent estery rums and...
20 best Blue Curaçao cocktails
Blue curaçao equals BLUE DRINKS, or at least various shades of aquamarine. There are numerous other orange-flavoured liqueurs but blue curaçao stands...