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This is a community recipe contributed by 宁新 房.
Community recipes are not tested or verified by Difford’s Guide.
Published on 3rd of March 2025
Entered in Hayman's The Original Gin Competition
Serve in a Highball (max 10oz/300ml)
| 35 ml | Hayman's Old Tom Gin |
| 20 ml | Hayman's Peach & Rose Gin Cup |
| 15 ml | Monin Peach Syrup |
| 15 ml | Choya Umeshu-Dento Liqueur |
| 15 ml | Lemon juice (freshly squeezed) |
| 90 ml | Thomas Henry Tonic Water |
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