Join thousands of like-minded professionals and cocktail enthusiasts, receive our weekly newsletters and see pages produced by our community for fellow Discerning Drinkers.
This is a community recipe contributed by Denise Sjöberg.
Community recipes are not tested or verified by Difford’s Guide.
Published on 18th of March 2025
Entered in Bols Cocktail Battle 25 - Sweden
Serve in a Rocks glass
| 20 ml | Bols Blue 1575 |
| 4 dash | Pepper Blend Tincture |
| 35 ml | Bols Genever 21 |
| 25 ml | Pink grapefruit juice (freshly squeezed) |
| 30 ml | Milk (whole milk/full 3-4% fat) |
| 20 ml | Earl Grey tea (cold) |
| 2 dash | Saline solution 10:1 (10g salt to 100ml water) |
You are trying to view a community recipe, only available to Difford’s Guide members.
To view this recipe in full please log in.