This is a community recipe contributed by Ethel BELLEGARDE.
Community recipes are not tested or verified by Difford’s Guide.
Published on 21st of March 2025
Serve in a Coupe glass
60 ml | Citadelle Gin |
30 ml | Pink grapefruit juice (freshly squeezed) |
30 ml | Lime juice (freshly squeezed) |
30 ml | Giffard Crème de Mûre liqueur |
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