This is a community recipe contributed by Spencer Copley.
Community recipes are not tested or verified by Difford’s Guide.
Published on 24th of March 2025
Entered in Hayman's The Original Gin Competition
Serve in a Coupe glass
| 50 ml | Hayman's Old Tom Gin |
| 25 ml | Chenin blanc wine |
| 3 dash | Bob's Ginger Bitters |
| 10 ml | Sūpāsawā sour cocktail mixer |
| 10 ml | Monin Jasmine syrup |
| 10 ml | Honey syrup (2 honey to 1 water) |
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