This is a community recipe contributed by Courtney Booms.
Community recipes are not tested or verified by Difford’s Guide.
Published on 25th of March 2025
Entered in Hayman's The Original Gin Competition
Serve in an Old-fashioned glass
| 60 ml | Hayman's London Dry Gin |
| 15 ml | Rothman & Winter Orchard Apricot Liqueur |
| 7.5 ml | Italicus liqueur |
| 15 ml | Lapsang souchong sugar syrup |
| 1 pinch | Pink peppercorns |
| 1 fresh | Lemon zest oils |
| 3 drop | Del Maguey Vida Clásico Mezcal |
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