This is a community recipe contributed by Shinnosuke Ueda.
Community recipes are not tested or verified by Difford’s Guide.
Published on 1st of April 2025
Entered in Hayman's The Original Gin Competition
Serve in an Old-fashioned glass
40 ml | Hayman's Old Tom Gin |
20 ml | Mancino Vermouth di Torino Sakura |
10 ml | Giffard Marasquin |
10 ml | Lemon juice (freshly squeezed) |
5 ml | Campari Bitter liqueur |
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