Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Rocks glass
| 1 1⁄2 fl oz | Hayman's Old Tom Gin |
| 1⁄2 fl oz | Giffard White Crème de Cacao Liqueur |
| 1⁄2 fl oz | Hazelnut liqueur |
| 1 fl oz | Red bell pepper juice |
| 1⁄2 fl oz | Lime juice (freshly squeezed) |