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Community recipe contributed by

Ellie Smith

This recipe has not been tested or verified by Difford’s Guide.

Published on 23rd of April 2025

Entered in Hayman's The Original Gin Competition

Peas and Love

Glassware

Serve in a Nick & Nora glass

Ingredients
60 ml Sugar snap peas
30 ml Lemon juice (freshly squeezed)
45 ml Hayman's London Dry Gin
10 ml Green (Verte) Chartreuse liqueur
15 ml Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix
30 ml Salt (sea salt)

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$2.36 per cocktail*

Makes a minimum of 16.5 cocktails.
Shipping and applicable tax calculated at checkout.


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