This is a community recipe contributed by Hayden Williams.
Community recipes are not tested or verified by Difford’s Guide.
Published on 1st of May 2025
Entered in Mandarine Napoléon Cocktail Challenge
Serve in an Old-fashioned glass
| 22.5 ml | Mandarine Napoleon liqueur |
| 7.5 ml | Monin Pure Cane Syrup (65.0°brix, equivalent to 2:1 rich syrup) |
| 45 ml | Peach iced tea (still) |
| 1 dash | Angostura Aromatic Bitters |
| 2 dash | Orange Bitters by Angostura |
| 22.5 ml | Ketel One Citroen Vodka |
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